Our story...
Our story began back in 1988 when Mr. Savatta and Mr. Pica, father-in-law and son-in-law respectively, opened the Bar Servi di Maria in Syracuse, the city of Archimedes.
Antonio Pica, son of the well-known pastry chef Giuseppe Pica, and therefore following in his father's footsteps, already had thirteen years of experience in the pastry/deli sector. Today, he continues his passion together with his son, Giuseppe.
2025 will be our test year with a real online store where we can sell our products. In fact, it is now possible to order our products in Italy and in major European countries. Our mission is, in fact, to make our products known outside of our city.
